Food in Hong Kong

Hong Kong is a veritable food lovers paradise. There is simply nothing edible that you cannot find in Hong Kong. The city caters for every taste and every budget. Whether its Asian food, European Cuisine or Central and South American food you want-Hong Kong restaurants have it all. The city has believe it or not more than 9000 restaurants so it literally has food from every country under the sun. Eating out in Hong Kong offers visitors a unique dining experience-one to be savoured and enjoyed.

The cuisine on offer in Hong Kong is famous throughout the world for the extrinsic mixture of flavours from both East and West. The cultural mix combined with the fact that Hong Kong is situated so close to China have all combined to give Hong Kong a reputation as a top quality destination for the food connoisseur.

Quality Chinese restaurants are naturally to be seen throughout Hong Kong. Many of the finest Chinese restuarants are to be found in some of the biggest and best hotels in Hong Kong. Generally these restaurants focus on either Hunan, Cantonese, Chiu Chow, Szechuan, Shangainese, Peking or Chinese Vegetarian. Why not sample some sample of the diversity of Asian influences in Hong Kong food? Try the spices of Thailand, the rich aromatic flavours of Indian food, the delicacies of Japan and Korea or a whole range of Vietnamese cuisine.

For those not willing to sample the more exotic eastern foods then French, Italian and German foods are widely available. Greek, Mexican and even California-style cuisine are also commonplace. Hong Kong prides itself on its gourmet restaurants, pizzerias and American-style fast-food outlets. You will simply not go hungry in this awesome city. The main areas for eating in Hong Kong are: Kowloon Causeway Bay Stanley Hung Tom

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